How Does This Garden Grow? To the Ceiling
July 22, 2016 By: Tammy La Gorce Steven Yglesias, owner of the popular tapas restaurant Mompou in Newark’s Ironbound neighborhood, knows his customers are food-savvy enough to want dishes made from the freshest local ingredients. But that doesn’t mean he’ll buy any nearby vegetable. In fact, when Mr. Yglesias heard earlier this year that a …